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Recipe

Whiskey Sour

Quinn Doyle's recipe · not cooked yet.

A drink · Serves 1 · 4 min

Method: shaken · Glass: rocks · Ice: cubed · Garnish: Angostura dots

Ingredients

  • 2 ozbourbon
  • 3/4 ozlemon juice
  • 3/4 ozsimple syrup
  • 1egg white

Method

  1. oneDry shake without ice.
  2. twoShake again with ice; strain over fresh ice.
  3. threeBitters dots on the foam.

Per serving

an estimate
302 kcal
26 protein
14 carbs
0 fat
0 fibre
413 mg sodium

Protein, carbs, fat — and a gap for what the estimate can't see. Egg white was matched to Egg, white, dried, which is probably close. Grams per serving, from USDA FoodData Central.

Review ingredient matches
IngredientMatched asAmountkcal
2 oz bourbonSpirit (40% abv)57 g131good match
3/4 oz lemon juiceLemon juice, raw21 g5good match
3/4 oz simple syrupSimple syrup21 g43good match
1 egg whiteEgg, white, dried33 g124likely

A "guess" means the amount or food wasn't recognised — tweak the ingredient text (add a quantity and unit) for a better match.

#classic #whiskey

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Whiskey SourQuinn Doyle · this recipe

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