Pork Banh Mi

Name: Pork Banh Mi
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 4
Cuisine: vietnamese
Ingredients: 4 baguettes (light, crackly); 400 g pork belly (roasted, sliced); 1 cup pickled carrot and daikon; 1 cucumber (spears); 1 bunch cilantro; 2 jalapeños; 3 tbsp mayo; 2 tbsp pâté

Friday 21 August·@[email protected]

Rainy day, so: Pork Banh Mi.

Cooked from Pork Banh Mi, Alice's recipe · cooked twice

2 0

The recipe

Serves 4 · 35 min · Vietnamese

Ingredients

4baguettes, light, crackly
400 gpork belly, roasted, sliced
1 cuppickled carrot and daikon
1cucumber, spears
1 bunchcilantro
2jalapeños
3 tbspmayo
2 tbsppâté

Method

oneQuick-pickle the carrot and daikon in the morning.
twoWarm baguettes until shattering.
threeSpread mayo and pâté, layer pork, pickles, cucumber, herbs, chiles.

#sandwich #lunch

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